or according to customers' request.
1 - 50
51 - 100
To be negotiated
Food Additives Flavor Ethyl Maltol Powder
Ethyl Maltolis an organic compound that is a common flavourant in some confectioneries. It is related to the more common flavorant maltol by replacement of the methyl group by an ethyl group. It is a white solid with a sweet smell that can be described as caramalized sugar and cooked fruit.
Residue on ignition
Heavy metal (as PB)
Ethyl Maltol is a sweet smelling chemical that is widely used for flavoring in the food, beverage, tobacco, and fragrance industry. Very similar in taste to caramelized sugar or cotton candy.
Ethyl Maltol can sweeten/soften sharp flavors in liquid.
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